many entrepreneurs intend to operate South Korean barbecue stores, its consumer groups are relatively large, while the profit margins are very large, and now many investors are very optimistic about this project. So how can we run a good Korean barbecue shop? First of all, the location of the problem, South Korea barbecue store location method which?.
the restaurant industry to lower barriers to entry, Korean barbecue franchise is very competitive, if you choose to enter this industry, you need to spend some time in features, the key is in the food, service, atmosphere and other operators to widen the gap.
in the location problem on you to be more cautious, the catering industry location is often related to business success. You have to shop near the business district investigation how much, how many consumer groups, especially in terms of traffic, but also to the statistics of traffic during the day and night, working day and holiday in different period of time, to ensure that the minimum traffic time, at least it can recover the cost.